




NOON - 10pm
Sandwiches are served on sliced, grilled house-baked brioche or whole wheat, with a house-made pickle and your choice of organic greens and beet salad or sweet potato chips. Substitute a cup of soup. See menu board for daily soups.
GRILLED CHEESE SANDWICH
A blend of cheddar and creme fraiche
PULLED PORK SANDWICH
Tender pork, house bbq sauce, and coleslaw on a brioche bun
BLACK BEAN BURGER
A housemade black bean & brown rice patty, cheddar cheese, organic greens,and spicy aoli on a brioche bun
TUNA MELT
With fontina cheese, and organic greens
EGG SALAD SANDWICH
With chives, pimento, cayenne, and organic greens
GRILLED HAM & CHEESE
Serrano ham, gorgonzola, carmelized onions,whole grain mustard, and organic greens
PB&J
House made peanut butter & organic seasonal fruit jam

For those 21 and over - these fountain sodas contain alcohol
ANGOSTURA PHOSPHATE
Angostura Bitters, lemon juice, fountain syrup, acid phosphate, soda
DUBLIN HONEY
Guinness, caramelized honey ice cream, Valrhona chocolate syrup, a float of Graham’s 10 year old tawny port
THE TONGUE TWISTER
Lillet, lemon juice, lavender and orris root tinctures, egg white*, turbinado syrup, soda
ROYAL RED MILKSHAKE
Duchesse De Bourgogne Flemish Red Ale, Sandeman Royal Ambrosante 20 year old sherry, strawberr y ice cream, turbinado syrup
THE REBOUND FLING
Speakeasy Payback Porter, morello cherry ice cream, sour cherry syrup, lactart
SUNDAY MORNING
Seasonal fresh fruit sorbet, Mumm Napa Brut Prestige sparkling wine

Anchor Steam 12oz 4.9%
Affligem Blond 330ml 7%
Coronado Idiot Imperial IPA 12oz 8.5%
Duchesse De Bourgogne Flemish Red Ale 330ml 6%
Weihenstephaner Hefe Weissbier 330ml 5.4%
Speakeasy Payback Porter 22oz 7.5%
Lagunitas Little Sumpin’ Sumpin’ Ale 12oz 7.5%
Almanac Biere De Chocolat Porter 12oz 5.5%
Guinness Stout 14.9oz 4.2%
Crabbie’s Ginger Beer 330ml 4.8%

sparkling - Mumm Napa
sparkling - Brut Prestige Split
vermouth - Sutton Cellars Brown Label
vermouth - Lillet
vermouth - Punt e Mes
port - Graham’s 10 year old tawny
port - Graham’s 20 year old tawny
sherry - Sandeman Royal Ambrosante 20 year old
madeira - Blandy’s 5 year old Alvada

Flavored sodas with acid phosphate
WILD CHERRY PHOSPHATE
Tart cherry syrup, wild cherry bark tincture, acid phosphate, gum foam, soda
TOUCH OF GREY
Candy cap mushroom syrup, acid phosphate, cream, soda
STRAWBERRY RHUBARB PHOSPHATE
Strawberry puree, lemon juice, rhubarb root tincture, rose geranium extract, white fountain syrup, acid phosphate, soda
CHOCOLATE PHOSPHATE
House made chocolate syrup, phosphate, soda

Flavored sodas with lactart, a milk acid which imparts a drying quality
THE PASSION PROJECT
House-blended chai tea tincture, turbinado syrup, cream, lactart, soda, tobacco aromatic**
A STALK IN THE PARK
Celery seed extract, fountain syrup, cream, lactart, soda, celery stalk, fresh mint
PETALUMA TART
Straus organic yogurt, turbinado syrup, a double-dose of lactart, soda

Sodas made with ice cream
NEW ORLEANS HANGOVER
Chicory coffee syrup, soda, golden eagle tincture, sweet cream ice cream, soda
TINY BUBBLES
Fresh lime, 5-spice and black peppercorn tinctures, turbinado syrup, roasted pineapple ice cream, soda
BONNE VIE No. 2
Fresh pink grapefruit, turbinado syrup, citric acid, basil ice cream, fresh basil

Shaken with milk, egg, and ice in the old-fashioned style
TOO GOOD TO BE TRUE
Juliet’s rye-based butterscotch syrup, eggs*, malted cream, blackstrap molasses
SUMMER IN SIAM
Cold-brewed Bicycle coffee, sweetened condensed milk, egg*, salt
THE WORLD’S BEST PISTACHIO MILKSHAKE
(made for 2 to share) Raw Sicilian pistachio syrup, pistachio ice cream, cream, tart cherry whipped cream. This one’s for you Ms. Chastain

Traditional fountain sodas
RUSSELL’S SASSAFRAS ROOT BEER
Our cold-brewed sassafras based elixir made with 11 herbs and spices
COLE STREET COLA
A true cola made from our proprietary blend of 15 botanicals, including kola nut and “spent” coca leaf extract
GINGER BEER
Ginger root tincture, lemon and lime extracts, turbinado syrup, citric acid, hellfire tincture
TONIC
Honey, cinchona tincture, juniper aromatic, citric acid, soda, lime wheel
THE HAMILTON
Fresh lemon, a spoonful of ice cream, malt, fountain syrup, soda

THE ORANGE-SICLE
Fresh orange juice, tangerine and vanilla extracts, cream, turbinado syrup, citric acid, soda
THE CRÈME OF SODAS
Sarsaparilla tincture, vanilla extract, turbinado syrup, egg white*, lactart, soda
BUILD YOUR OWN SODA
CHOOSE YOUR FLAVOR
Allspice
Anise
Basil
Bergamot
Birch
Cinnamon
Dill weed
Fennel seed
Gardenia
Grapefruit
Lemon
Lime
Nutmeg
Orange- bitter
Orange- sweet
Peppermint
Rosemary
Rosewood
Sage
Sassafras
Spearmint
Tangerine
Vanilla
Wintergreen
Make it a float
Add a house-made tincture
( over 80 tinctures available, consult your Jerk for the day’s offerings )
*contains raw pasteurized egg **contains minute traces of tobacco, a known carcinogen

HOT FUDGE SUNDAE
Two scoops of your choice topped with hot fudge, whipped cream, toasted almonds, and a cherry
KELLER’S FARM
Cornmeal shortbread, creme fraiche and strawberry ice creams, fresh organic strawberries and rosemary syrup
BROWNIE SUNDAE
A warm brownie, two scoops of your choice, caramel sauce, whipped cream, and toasted pecans
BLONDIE SUNDAE
A warm pecan blondie with a scoop of vanilla ice cream, butterscotch sauce, pecans, and toasted marshmallow fluff
BANANA SPLIT
Vanilla, milk chocolate, and strawberry ice creams, hot fudge, butterscotch, and fresh organic strawberries, a caramelized banana, whipped cream, and toasted almonds

CHOOSE YOUR OWN COOKIE & ICE CREAM COMBINATION
Chocolate Chip Cookie
Oatmeal Raisin Cookie
Meyer Lemon Cookie

CAKE OF THE WEEK
Please see the menu board for the chef's latest creation!

JUNIOR ( 1 flavor )
SMALL ( up to 2 flavors )
MEDIUM ( up to 3 flavors )
LARGE ( up to 4 flavors )
HOUSE-MADE WAFFLE CONE
PINT
QUART

Butterscotch
Hot fudge
Caramel
Fresh Strawberries
Marshmallow fluff
Toffee
Toasted almonds
Toasted pecans


